Wed, 28 May 2025
In the latest blind tasting episode of GuildSomm: Into the Glass, Master Sommelier Chris Tanghe pours a flight of three red wines for Master Sommelier and Master of Wine Doug Frost and Master Sommelier Jonathan Eichholz. Doug is a partner in Echolands Winery, located in the Walla Walla Valley of Washington, and he also helps run the American chapter of the Association de la Sommellerie Internationale.
Learn more about Doug: https://www.
Explore our new staff training on tasting, perfect for beginning your tasting journey or training your team: https://www.guildsomm.
If you're an intermediate taster, don't miss our study guide on tasting: https://www.
Direct download: 250527_TASTE_Doug_Frost_Jonathan_Eichholz_GS_POD.mp3
Category:general -- posted at: 3:29pm PDT |
Tue, 13 May 2025
In the latest GuildSomm podcast, Master Sommelier Chris Tanghe speaks with newly minted Master of Wine Amanda Barnes about the state of the Chilean wine industry. They discuss how to understand Chile's geography and wine regions, the country's wine history, and grapes to know. Amanda Barnes works as a freelance writer, covers South America for JancisRobinson.com, and consults for restaurants. She wrote The South America Wine Guide, which is one of the best guides to the wines of the continent. Thanks for listening. If you enjoy this episode, leave us a review, as it helps us connect and grow the GuildSomm community. Cheers! Learn more about this topic and read Amanda's bio on our site: https://www.guildsomm.com/
Listen to our interview with Amanda on Argentinian wine: https://www.guildsomm.
GuildSomm members receive a discount on Amanda's book: https://www.guildsomm. Not yet a member? Learn more here: https://www.guildsomm.
Direct download: GSI_podcast_5_13_2025_Chile_Amanda_Barnes.mp3
Category:general -- posted at: 7:00am PDT |