Chris Tanghe chats with Steven Spurrier about the role of the United Kingdom in the history of the wine trade, and Geoff Kruth interviews Terry Kandylis of 67 Pall Mall for insight on current trends in London.

Geoff Kruth interviews Frédéric Panaiotis of Ruinart and Rodolphe Péters of Pierre Péters on regionality, vintages and current topics in Champagne.

Chris Tanghe interviews fellow Master Sommeliers June Rodil and Brahm Callahan on the topic of running a restaurant wine program. 

An in depth interview with UC Davis Professor of Enology Dr. Andrew Waterhouse on the chemistry of wine.

Geoff Kruth interviews Jim Clarke on the wines of South Africa. Yes 

Geoff Kruth and guests Stevie Stacionis of Bay Grape, Esther Mobley from the San Francisco Chronicle, and Kelli White of GuildSomm review the year in wine.

This month we go back to everyone's favorite topic of blind tasting with Master Sommeliers Chris Tanghe and Geoff Kruth. Each take on three wines and a surprise wine that might be a bit 'off the grid.'

GuildSomm interviews Andre Mack of Mouton Noir and Roger Nabedian of E. & J. Gallo on the topic of how to expand the reach of wine around the world and to new generations.

Geoff Kruth interviews Portuguese wine producers Helder Cunha, Tony Smith, Sandra Tavares and Luis Pato.

Interviews with key producers in four different areas of Oregon, including David Adelsheim of the Willamette Valley, Brian McCormick of Colombia Gorge, Earl Jones of the Umpqua Valley, and Bill Steele from the Applegate Valley.